Here is the recipe for the Spa’s Carbonara Sauce, which will comfort in the colder days ahead. It will also comfort you to know that you are eating something that is good for you, and much more digestible than the heavy cream and cheese-based original. Use it on zucchini noodles (“zoodles”) as we do at […]
Here’s a tasty and healthy alternative to traditional bacon: eggplant bacon! With its crispy texture and smoky flavor, it adds an irresistible touch to your dishes while being lighter and plant-based. Perfect for topping salads, sandwiches, or even for brunch, this eggplant bacon lets you enjoy the flavors you love in a whole new way!
Webster’s definition of comfort food is, “food prepared in a traditional style usually having nostalgic or sentimental appeal”. This means that your comfort food probably has something to do with what you ate as a child. Comfort food is heavily culturally influenced and will vary greatly, depending on your background and age group. What is […]
Delicious, easy and gourmet, this nutty cheese can replace your “tartine” cheese. For example, try it with our recipe of avocado toast with citrus-dill salmon gravlax.
Give your vitality a boost with this bone broth. The long, slow cooking of this broth allows the collagen, nutrients and minerals contained in bones, bones and carcasses to be released into the liquid. Bone broth is simple to make, timeless and evokes a return to our roots. What’s more, it’s easier to prepare than […]
Immerse yourself in the vibrant world of Tonique Cuisine® with our selection of the three most popular recipes that will awaken your taste buds and revitalize your body. Whether you’re a fan of healthy cooking or simply looking for new flavours, these dishes harmoniously combine freshness, vitality and nutritional benefits. Get ready to discover unique […]
We’re sharing the recipe for one of our restaurant’s most popular breakfasts. Plus, we’ll show you how to make gravlax – it’s easier than you think.
In this recipe, the taste of avocado is totally imperceptible! You can replace the vanilla with a pinch of salt, cinnamon, Espelette pepper, peppermint or orange essence. You can also add any of these ingredients while retaining the vanilla. To coat the truffles and vary the pleasure, replace the cocoa powder with coconut flakes, almond […]
Enjoy a deliciously comforting combination of flavors with our recipe for beef flank steak with squash and celeriac purée. This classic combination offers a perfect marriage between the tenderness of beef flank steak and the sweetness of vegetable purée, creating a comforting dish that will delight your taste buds and warm your heart.
Mother’s Day means brunch! That’s why Spa Eastman is sharing 3 recipes for a successful brunch. Immerse yourself in a surprising anti-inflammatory gastronomic experience inspired by the principles of Cuisine Tonique®, which combine pleasure and health, to celebrate the sweet mothers in our lives. Spa Eastman yogurt Because you love it! This delicious dairy-protein-free yogurt […]
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